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Basmati Rice (Iranian) with Tahdig
Serves 6-8 depending on serving size.
https://food52.com/recipes/12995-basmati-rice-iranian-with-tahdig
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Tahdig (Persian Rice) - The Little Ferraro Kitchen
Tah-dig is a Persian rice dish with a crispy bottom and saffron and turmeric.
http://littleferrarokitchen.com/2013/01/tah-dig-persian-rice-for-sundaysupper/
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How to Make Tahdig (Persian Stuck-Pot Rice)
Tahdig (pronounced tah-DEEG) is a crispy, browned layer of rice formed at the bottom of a pot by frying parboiled rice to a crisp while the rice on top steams.
https://food52.com/blog/12539-how-to-make-tahdig-persian-stuck-pot-rice
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Turmeric and Saffron: The Art of Making Persian Tah-Dig
You can certainly cook rice on the stovetop, however. I just like how the rice separates in a steamer.
https://turmericsaffron.blogspot.com/2010/01/the-art-of-making-persian-tah-dig.html
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How to Make Crispy Persian Rice - Tasting Table
Thanks to tahdig, the crispy layer at the bottom of a pot of Persian rice, this chicken and rice casserole is now our favorite dish for feeding a crowd.
https://www.tastingtable.com/cook/national/persian-rice-tahdig-tahchin
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Mixed Polo and Crunchy Tah Dig – With Apricots and Lentils (Persian Rice)
Mixed polo Tah Dig is a dish that is versatile and easily adaptable. Feel free to add your own, new flavors and textures to this recipe!
https://shannaward.com/2013/12/06/1996/
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Green Persian Rice With Tahdig - TASTE
An online magazine for today's home cook, reporting from the front lines of dinner.
https://www.tastecooking.com/recipes/green-persian-rice-tahdig/
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Behold, Tahdig: How Iranians Make Rice The Best Part Of Every Meal
Some of the best dishes are the simplest, and that couldn’t be more true when talking about tahdig, Iran’s famous rice dish. If you love the crunchy, well-cooked edge of a lasagna, you’ll adore tahdig.
https://www.huffingtonpost.com/entry/tahdig-iranian-rice_us_588f3b41e4b08a14f7e6f3ee
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Persian Rice Cooking Method - My Persian Kitchen
So here is the way that I usually make stove top rice. Please make sure you make this type of rice in a non-stick pan.
http://www.mypersiankitchen.com/persian-rice-cooking-method/
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Tahdig - Traditional Persian Recipe - Brad Budge
This twice-cooked rice dish would almost be considered the cornerstone to Persian cooking and by default is the perfect side dish for Ghormeh Sabzi.
https://www.bradbudge.com/recipe/tahdig/
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Persian Crispy Rice – Tahdig
In the Iranian community, Tahdig is always the number one food item that Iranians want to have with their meal.
http://theunmanlychef.com/2014/06/18/persian-crispy-rice-tahdig/
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Persian Rice with Saffron “Tahdig”
The rice isn’t just merely a base for another dish; it’s star of the show too.
https://www.confettikitchen.com/persian-rice-saffron-tahdig/
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Tah Dig (Persian Rice) Recipe - MyRecipes
Learn how to make Tah Dig (Persian Rice). MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
http://www.myrecipes.com/recipe/tah-dig-persian-rice
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Persian Rice with Golden Crust Recipe - Epicurious
Tah-dig is the Persian word for the crunchy layer of rice that forms on the bottom of the pan. We think it tastes fantastic.
https://www.epicurious.com/recipes/food/views/persian-rice-with-golden-crust-100915