Gentian root

Growing in the Alpine and sub-Alpine regions of Europe, Gentian is quite a spectacular herb. You can use it as an ornamental plant in your garden if you want, but make sure you look after it well.

Gentian Gentiana Lutea, is nutrient dense herb support for heart health, prevents hysteria, treats diarrhea, relieves heartburn and treats anemia

The gentian root is beneficial in treating digestion problems, strengthening immunity, and acts as a natural remedy to treat many other ailments and diseases. This Buzzle article lists the benefits of this traditional medicine.

If you have had gentian tea, you know just how bitter a tea can be. There's no doubt that gentian root is a medicinal herb. It tastes awful. The world's most famous gentian tonic, however, can become an acquired taste. In 1824, a German doctor named J

It is believed to be native to Europe and is the largest species of the family. It is found in the southern and central mountainous regions of Europe from Spain to the Balkans.

The English, and subsequently the Americans, are not fond of bitter foods or herbs. In fact, bitter has often been spoken of disparagingly in the English language for example in the statement, “a bitter pill to swallow,” meaning, in a wider sense, that a person found something very difficult to accept. Such events as paying taxes or being forced, as a child, to eat some food we found particularly revolting fall into this category.

Today you will discover the powerful Health Benefits of Gentian Root, as you will see below. This herb is great for improving overall digestion. Gentian root is a popular bitter herbal remedy that comes from the “Gentiana lutea” plant.

Benefits of Gentian Root Include : Vitamins and Minerals, Liver Health, Digestive Health, Constipation, Indigestion, Heartburn and Blood Health.

Gentian root is a bitter herb that comes from yellow gentian plants, or Gentiana lutea. This European native produces wrinkled, light to dark brown roots...

Gentian, one of the “bitter” herbs, has been used by herbalists for over 2,000 years to help stimulate liver function. It was named as a tribute to Gentius, an Illyrian king who was believed to have discovered that the herb had tonic properties. He used the herb for treating woun