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What Is Mirin?
If you look at many Japanese recipes, as well as other Asian-inspired dishes, especially teriyaki and stir-fries, you’ll find a common ingredient among them — mirin. Even if you’ve never cooked with mirin, you’ve likely tasted it before.
https://www.thekitchn.com/what-is-mirin-ingredient-intelligence-212270
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Mirin (Japanese Sweet Rice Wine)
Mirin is a sweet cooking rice wine widely used in Japanese cooking. Learn about the different types of mirin, what is mirin used for, recommended brands, where to buy, substitutions and more today!
https://www.justonecookbook.com/mirin/
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All About Japanese Mirin
Mirin is a Japanese condiment that is found in many recipes, including teriyaki sauce. It is a rice wine, dating back hundreds of years.
https://www.thespruceeats.com/mirin-2031388
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Mirin – Japanese Cooking 101
Mirin is sweet rice wine widely used in Japanese cooking. It is mainly used for cooking, but some are good enough to drink. Mirin is made from steamed Mochi rice and malted rice that are fermented with added alcohol. It has a higher percentage of alcohol in it than you might t
https://www.japanesecooking101.com/mirin/
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What is a substitute for mirin? | MyRecipes
Find out how to substitute for mirin, a Japanese sweet rice wine, when cooking.
https://www.myrecipes.com/how-to/cooking-questions/mirin-substitutes
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What Is Mirin? And What to Use If You Can't Find Any | Bon Appétit
This sweet, tangy rice wine lends an unmistakable flavor to everything from teriyaki to ramen. But what is mirin, anyways? All your burning questions, answered.
https://www.bonappetit.com/story/what-is-mirin-how-to-substitute
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Mirin - Wikipedia
Mirin (味醂 or みりん) [miɾiɴ] is an essential condiment used in Japanese cuisine. It is a type of rice wine similar to sake, but with a lower alcohol content and higher sugar content.[1] The sugar content is a complex carbohydrate that forms naturally during the fermentation process;
https://en.wikipedia.org/wiki/Mirin
