Mexican Coffee

The coffee production in Mexico is the world's 8th largest with 252,000 metric tonnes produced in 2009, and is mainly concentrated to the south central to southern regions of the country.

Most Mexico coffee comes from the southern part of the country, where the continent narrows and takes a turn to the east.

Longbottom Coffee and Tea hot air roasts specialty coffee for wholesale and retail customers. We have over 3 decades of experience fluid bed roasting Arabica coffee and helping independent coffeehouses, cafes, and drive-thru businesses. Experience Every Day.

Meet the farming cooperatives behind Higher Grounds' organic Mexican coffee.

Mexico is one of the largest coffee-producing countries in the world, and the largest producer of organic coffee, accounting for 60% of world production in 2000. The vast majority of Mexican coffee, and particularly organic coffee, is grown by small farmers in the southern-most states of Chiapas and Oaxaca. These two states also happen to be the poorest in the country, and not coincidentally, have the largest indigenous populations. Coffee is one of Mexico's most lucrative exports and close to half a million small farmers and their families rely on the crop for their economic survival.

Good Mexican Coffee, Chiapas,or Oaxaca, has mild flavor, & pleasant, dry, acidy snap. Although not among the world's greats, if a light cup pleases you, these coffees will do nicely!

Various high quality coffees are produced in Mexico, and and they are typically wet processed (washed). Some of the best Mexican coffees come from Oaxaca, Coatepec, and Chiapas, and small organic farms produce much of the country’s finest coffees. While high elevations aren’t typical, the large and growing industry ensures an ample supply of high …

After difficult production years due to Roya, the southern state of Chiapas is helping lead the resurgence of Mexican coffee.

For many foreigners living in Mexico, this is their first experience of life in a coffee growing country.

Central America & Mexico

If you like an Ethiopian Harrar, are you likely to enjoy a Costa Rican Tarrazu? Are you trying to choose a coffee gift for a friend but unsure about whether she would prefer a Brazil Santos or a Tanzanian Peaberry? A little basic knowledge about the major coffee-growing regions and the coffees that come from them can h

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