Hyssop

Hyssopus officinalis or hyssop is a herbaceous plant of the genus Hyssopus native to Southern Europe, the Middle East, and the region surrounding the Caspian Sea. Due to its properties as an antiseptic, cough reliever, and expectorant, it is commonly used as a medicinal plant.

"Purge me with hyssop," the Bible records, "and I will be clean." Hyssop has been used for millennia as a holy herb, consecrated for cleaning holy places. Its name comes from the Hebrew word adobe or ezob, which literally means "holy herb". Hyssop is an evergreen bushy herb growing 1 to 2 feet (60 to 90 cm) high on a square stem with linear leaves and flowers in whorls of 6 to 15 blooms. Native to southern Europe, it is grown in gardens in cooler climates around the world. Hyssop has a mint-like taste (which is understandable as it is part of the mint family) that makes it a tasty addition to salads, provided it is used in small quantities. It has been considered an aphrodisiac when combined with ginger, thyme, and pepper. Hyssop has been hung in homes to provide protection from the evil eye, and from witches. It has also been planted frequently on graves as protection for the dead from the living. Parts Used Above-ground parts of the plant dried and cut, and essential oil. Some vendors offer the more traditional hyssop flowers, without stem or leaf. Typical Preparations Traditionally used in teas, however it may be equally effective as a capsule or extract.

Hyssop: Hyssop, (Hyssopus officinalis), evergreen garden herb of the mint family (Lamiaceae), grown for its aromatic leaves and flowers. The plant has a sweet scent and a warm bitter

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What is hyssop? What was hyssop used for in the Bible? What is the spiritual significance of hyssop?

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Hyssop has been used for centuries as an antiseptic agent; one of its common uses as an essential oil is as a medicinal plant and aromatic herb.

Hyssop (Hyssopus officinalis) is a member of the mint family and you’ll want to make room for it in your herb garden this year.

Hyssop is native to the Mediterranean countries and temperate parts of Asia but is now widely cultivated all over the world and often used as a decorative plant.

Learn about the uses and potential benefits of Hyssop including dosage guidelines, side effects, interactions and safety/efficacy ratings.

This lesser-known member of the mint family is used more for medicinal purposes than cooking.

The name comes from the Greek, hyssopus, itself derived from the Hebrew ezob, meaning good scented herb. A hardy green bushy plant with narrow dark leaves similar to those of lavender and rosemary, it grows to around 30 – 60 cm (1-2 ft) in height.

WebMD

Hyssop is an attractive flowering herb commonly grown for its flavorful leaves. Growing a hyssop plant is easy and makes a lovely addition to the garden. Find out how to grow hyssop plants in this article.