Goat / Lamb

Here are our 10 best Indian mutton recipes, from Galouti kebabs to Rajasthani Laal Maas. Weve also listed tips and tricks for cooking mutton.

Learn how to cook my Mom's delicious goat meat curry. It makes for a lovely, wholesome meal when served with plain rice, Chapati or Naan.

Whenever I make this slow cooker goat curry, I make sure to relish each and every bite of it. It disappears quickly around here. The sauce is full of flavor and the meat, when cooked slow, becomes perfectly tender and juicy.

Cook residency: Try some lesser-used cuts of meat and a new world of flavour awaits you. Mutton and goat lend themselves to spice and slow-cooking for results that are both bold and delicate. No kidding ...

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Use this Pressure Cooker Curry Goat Recipe to cook super tender and moist goat meat. Prepare to be addicted to this thick, mildly spicy curry goat, exploding with depths of fragrance & flavors!

My friends Rachael and Barb held a cross blog event “Goatrie” a couple months back celebrating all things goat. Many of my friends joined them. I too wanted to support my friends and decided to cook a traditional Indian dish that asked for goat meat (or mutton as we call it) but could just not find the meat to begin with!

Enjoy this authentic and delicious goat curry recipe courtesy of the experienced chefs at Marigold Maison. Join us tonight for dinner!

Mutton Masala Recipe

Indian cooking group https://www.facebook.com/groups/cookwithbrothers Learn How To Make Mutton Curry. A simple recipe to make mutton curry or goat mutton cur...

Indian Goat Curry

How To Cook Goat Curry || Country Food || Indian Goat Curry Recipe Myna Street Food The leading brand in Telugu Media & Entertainment & Indian Street Food in...

Black peppercorns, coriander, and cayenne lend a distinct flavor to this South Indian goat curry.

Mutton Masala Recipe is a mouth watering and a masaledaar mutton masala curry recipe which is again made with red meat/mutton.

Recipe and Image courtesy: Tasty Appetite  http://www.tastyappetite.net/Punjabi style mutton curry spiced with garam masala and pressure cooked. This is a popular Indian non veg recipePunjabi Mutton Curry is one of the most popular non-vegetarian delicacies in India relished as a side dish. Mutton Curry, as the name says, is made with chunky mutton boiled with spice blend and served as a side-dish popularly. You must be wondering how to make the mutton curry. It is easy once you get the ingredients ready. It can be made by sauteing mutton pieces in oil along with the ginger-garlic paste, spices and condiments. A little patience while mutton gets ready and voila, you are done. Don't forget to add Garam Masala as it will eventually lend that unique flavor to the mutton curry. The recipe is a favorite among Punjabis. It is relished on many special occasions and liked by non-vegetarians in winters especially.

It is all about inspiring others to cook with Indian Food Video Recipes by Sanjay Thumma, North and South India recipes and cuisine made quick, easy cooking with Veg/ Non-Veg dishes. Mutton and Lamb Recipes,tasty recipes- vahrehvah

It's not easy, but it's so worth it — read why here...

Curried goat is a popular dish in the West Indies, but lamb makes a fine substitute here in the United States, where goat meat is hard to find This version, by the chef Martin Maginley from the Round Hill resort in Jamaica, is deeply flavored with allspice and Scotch bonnet peppers, but not overwhelming spicy If you have time to make it the day before, it gets better as it sits, and gives you a chance to scoop some of the fat off the top of the stew before reheating over a low flame

A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :)

Mughlai Karahi Gosht is a slow cooked lamb curry made with tomatoes, garlic and garam masala. The dish is rich and perfect for the coldest winter months.

Vikram Sunderam’s recipe for aromatic lamb rogan josh is a simplified version of the succulent lamb stew he serves at his restaurant Rasika in Washington, DC.

Want a simple, wholesome meal to wow your family and friends with? Try my simple, yet delicious, Lamb Curry. It is so easy to put together.

A combo of tomato juice and flour creates a thick sauce. Serve with a piece of naan to sop up any extra.

Get Southern Indian Lamb Curry Recipe from Food Network

Get Indian Style Lamb Curry Recipe from Food Network

Tender lamb meat is simmered in an Indian-inspired curry sauce for a delicious and warming meal. Serve with rice.