Samosa

A samosa, or samoosa, is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas, lentils, macaroni or noodles.

Carol had asked for this in the forums, hope this helps:) This is a real must have in my house on a rainy day or when terribly hungry or even as an appetizer at parties. Please note that the potatoes, onions and green chillies listed in the Dough portion belong in the Filling portion of the recipe. Thanks!

samosa recipe with step by step photos & video. learn how to make samosa at home. fried samosa & baked samosa recipe.

Get Spiced Potato-stuffed Pastries: Samosas Recipe from Food Network

Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. You just can't buy better in the shops.

How to make Samosa

Punjabi Samosa Recipe, Learn how to make Punjabi Samosa (absolutely delicious recipe of Punjabi Samosa ingredients and cooking method) Pockets of dough stuffed with a potato mixture, deep fried. An all time favorite tea time snack!. Explore more from NDTV Food - Easy Cooking recipes, how-to Food Recipes from the best chefs with recipes photos, ratings and videos, cooking techniques, advice, guide & cooking tips. Learn how to make Punjabi Samosa recipe. This Punjabi Samosa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food

This moreish Indian snack is packed with spice, but should the pastry be chewy and robust or crisp and flaky? And which folding technique is best?

It is a crispy and spicy Indian snack which has an crisp outer layer made of maida and rich filling of mashed potato, peas and spices. Samosa prepared with this recipe also has a mild lingering taste of sesame, coriander and cumin seed which makes it simply irresistible.

Flaky fried pastries with savory fillings, samosas vary in shape by location and by cook. Indian samosas such as these are traditionally triangular or conical. The most popular filling is a mixture of potatoes and peas, seasoned with fragrant spices.

- samosa recipe with step by step photos & video. learn how to make samosa at home. fried samosa ...

Ingredients: For Dough- All purpose flour-200 gm (you may use combination of wheat flour and all purpose flour) Carom seeds(ajwain)-1/2 tsp Salt-1/2 tsp Cook...