I make double the sauce. I also add
3-4 jalapenos,
2 carrots and
2 celery stalks
(all diced) and cook them with the onions. then I add a bay leaf and sometimes dried herbs to the sauce.
I also cook the sauce by itself for about 90 minutes, then add the meatballs back in and cook another 30 minutes
This meatball recipe was given to me by my father who got it from a little old lady from Italy that he knew. Its amazing that she gave up her recipe to him, but I sure am glad she did!
I make double the sauce. I also add
3-4 jalapenos,
2 carrots and
2 celery stalks
(all diced) and cook them with the onions. then I add a bay leaf and sometimes dried herbs to the sauce.
I also cook the sauce by itself for about 90 minutes, then add the meatballs back in and cook another 30 minutes
This meatball recipe was given to me by my father who got it from a little old lady from Italy that he knew. Its amazing that she gave up her recipe to him, but I sure am glad she did!
