We take pride in serving only the best quality.
Wiltse’s Brew Pub, the 3rd Brewpub in Michigan (December 1994), proudly serves the freshest beers and local, flavorful comfort pub fare.
…we are only as good as the last meal we serve and this is how we’ve approached the restaurant business since July 1979… we care about Community, we care about Customers and we care about our Employee’s and their Families.
As you have previously read while perusing our web and found yourself delighted in your continued learning about us…Wiltse’s became the 3rd licensed brew pub in the State of Michigan on December 2, 1994.
Master Brewer, Dean Wiltse, introduced craft brewing to Northeast Michigan four flagship brews and a constantly rotating tap that exemplifies and sometimes redefines many traditional and newly discovered styles of beer. Paul Bunyan Ale and Blue Ox Stout fittingly represents the Wiltse Motto; “Where” the Legend Begins
We take pride in serving only the best quality.
Wiltse’s Brew Pub, the 3rd Brewpub in Michigan (December 1994), proudly serves the freshest beers and local, flavorful comfort pub fare.
…we are only as good as the last meal we serve and this is how we’ve approached the restaurant business since July 1979… we care about Community, we care about Customers and we care about our Employee’s and their Families.
As you have previously read while perusing our web and found yourself delighted in your continued learning about us…Wiltse’s became the 3rd licensed brew pub in the State of Michigan on December 2, 1994.
Master Brewer, Dean Wiltse, introduced craft brewing to Northeast Michigan four flagship brews and a constantly rotating tap that exemplifies and sometimes redefines many traditional and newly discovered styles of beer. Paul Bunyan Ale and Blue Ox Stout fittingly represents the Wiltse Motto; “Where” the Legend Begins
