ABOUT — Big aLICe Brewing Co.
BIG aLICe BREWING Co. began production in January 2013. On our original 10-gallon pilot system, we brewed and exclusively bottled flavor-forward, one-off batches, which we sold on-premises through our CSB membership program. Founders Kyle Hurst and Scott Berger connected with local CSA (Community Shared Agriculture) and Food Co-ops to find local, fresh, and organic ingredients with the idea of preserving seasonal flavors through beer.
Since 2013, we have opened a taproom for onsite drinking, expanded our brewing capacity, and now distribute throughout the five boroughs, Long Island, greater New York, and Massachusetts. We are still committed to creative small-batches and continue to brew beers that challenge us and excite you.
https://www.bigalicebrewing.com/about
